This organic Merlot brought home Gold twice — Concours Général Agricole 2014 and Gilbert & Gaillard 2012. Hints of strawberries, plums, and spices impart a light, easy atmosphere to any gathering. But fair warning, the full-bodied, rounded flavor may entice your guests to stay until the wee hours, as ‘rascals’ do.
Grilled lamb achieves its savory best with this lively Merlot; also delicious with simpler fare such as pizza and pasta.
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