A unique wine with a complex nose of white flowers, slightly toasted with cereal notes. The palate is lively and full of floral flavors, white flesh, and citrus fruits. The finish is long, fresh, with a hint of salinity. The wine matured in barrels to give a full and round side in the mouth with a fruity note of quince.
This wine is fabulous with oysters gratinée; reblochon fondue; red mullet with tapenade; or rosemary grilled chicken.
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